Hacettepe University Department of Nutrition and Dietetics
Bölümümüz
Institutional Food Service Systems

General Information

Head of Department: Assoc. Prof. Mevlüde Kızıl

Mission

In order to provide quality and reliable collective nutrition services in our country within the framework of international standards; To contribute to the training of high-quality Executive Dietitians with universal thinking and values, respectful to country and world culture, equipped in the field of collective nutrition, and to provide education, training, research and consultancy services in the field of TB.

Vision

To be a nationally and internationally recognized, preferred, continuously developing, exemplary and leading department in the field of Mass Nutrition, to represent TBS USA, Department, University and our country at the highest level.

DIVISION OF INSTITUTIONAL FOOD SERVICE SYSTEMS

 

Assoc. Prof. Mevlüde Kızıl  

(08.06.2018 - 08.06.2021)

mkizil@hacettepe.edu.tr

Assoc. Prof. Derya Dikmen

ddikmen@hacettepe.edu.tr

Assoc. Prof. Aslı Akyol Mutlu

aakyol@hacettepe.edu.tr

Assist. Prof. M.Merve Tengilimoğlu Metin

tengilimoglu@hacettepe.edu.tr

Dr. Atila Güleç

guleca@hacettepe.edu.tr

Dr. Aslıhan Özdemir (HÜ.ÖYP)

aslihan.demir@hacettepe.edu.tr

Res. Assist. Damla Gümüş

damla.gumus@hacettepe.edu.tr

Res. Assist. Ömer Faruk Karabulut (HÜ.ÖYP)

omerfaruk@hacettepe.edu.tr

Res. Assist. Elif Esra Öztürk Duran (HÜ.ÖYP)

elif.ozturk@hacettepe.edu.tr

Res. Assist. Sümeyra Sevim (ÖYP)

sumeyrasevim@hacettepe.edu.tr

Res. Assist. Bengü Güzel (ÖYP)

benguguzel@hacettepe.edu.tr

Res. Assist. Lütfiye Parlak (ÖYP)

lutfiyeparlak@hacettepe.edu.tr

Res. Assist. Eylem Ezgi Tüyben(ÖYP)

eylemezgituyben@hacettepe.edu.tr

Res. Assist. Enes Mustafa Uçar (ÖYP)

enesmustafaucar@hacetttepe.edu.tr

Res. Assist. Arife Macit (ÖYP)

arife.macit@hacettepe.edu.tr

Res. Assist. Gülsüm Gizem Topal (ÖYP)

gizemtopal@hacettepe.edu.tr